Hydrolysed Oat Protein
Hydrolysed oat protein is obtained by gentle enzymatic hydrolysis of the proteins from oat seeds. This creates a product that is film forming and protective when used on hair and also allow it to hold more moisture to fight dryness. It improves shine, helps protect and repair as well as strenthening the more manageable hair shaft. When used in skin products it is soothing for inflamed skin imparts improved skin feel and smoothness as well as contributing to the moisture retention.
Consider this product for shampo and conditioners, leave on styling hair products, mild skin cleansers, creams and lotions
Suggested usage rate: 1-5%
Vegetarian and Vegan